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.jpg) Code: 298 | |
High quality Chinese green tea. A superior quality leaf Mao Jian type, tiny, rather firmly twisted leaf. |  Code: 314 | |
Excellent green tea from spring, coming from the Sichuan Province. An evenly rolled long leaf. Infusion of a floral – spicy, light tipsy taste, slightly astringent with tones of ripe fruits. |  Code: 354 | |
Delicious Chinese green tea from the Zhenghe region. A superior leaf with some ratio of evenly rolled, quite robust, very downy with white tips and sweet greenish fragrance. | -imperial-green-tea.jpg) Code: 359 | |
Superb quality grade of Yunnan green tea from the early spring crop. Green tea of surprisingly refined taste compared not only to other yunnan green teas. |
 Code: 362 | |
High quality grade of Yunnan green tea from the early spring crop, so-called “Downy Peak” – Mao Feng. | -imperial-green-tea.jpg) Code: 385 | |
Excellent green tea from the first spring harvest. The infusion has an excellent, fairly full, balanced, smooth, floral, spicy taste with a slightly herbal aftertaste. |
 Code: 411 | |
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