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Code: 123 | |
Very good Darjeeling summer crop - second flush of high quality. Infusion floral and fruity, lightly spicy tippy taste with darker nutty flavour. | 
Code: 140 | |
Very good quality grade of Assam leaf tea, infusion of a unique character. | 
Code: 141 | |
Very good higher quality basic grade of Assam black tea. Infusion of a complete, full and robust, body, smooth taste, most typical for this kind of tea. | 
Code: 143 | |
First quality grade Assam black tea, highly favoured for its typical gingerbread taste and aroma. |
Code: 144 | |
Exclusive quality grade of Assam black tea. Infusion of an excellent, extraordinarily complex taste and aroma. | 
Code: 148 | |
Top Assam spring crop first flush of the highest quality. Infusion of a body, rich, well-balanced, light floral, pleasantly bitter-sweet taste. |
Code: 149 | |
High quality Assam black tea of the ”broken” category. High quality grade leaf with higher ratio of golden tip. | 
Code: 154 | |
Middle quality grade of Assam black tea of the “broken” type, a full, slightly astringent taste, convenient for daily drinking with milk and honey or for preparation of Yogi tea (Indian “white” tea). |
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Code: 155 | |
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Code: 153 | |
Excellent quality grade of Assam loose leaf tea, a quality whole leaf with high ratio of tips. |
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