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Code: 306 | |
An excellent grade of the famous green tea known as "Monkey Chief from Tai Ping". Light green infusion, slightly lighter, fresh, pleasantly grassy and sweet taste with a light aroma of orchids and exotic flowers. | 
Code: 307 | |
High quality and famous green tea from the Yong Xi. Infusion of orchid aroma, rich flowery orchid taste with harmonic fresh green notes, light hints of smokiness in the aftertaste. | 
Code: 352 | |
Excellent Chinese so-called “Buddha´s Tea” (Fo Cha) – green tea, coming from the sacred Buddhist Jiu Hua Mountain in the Anhui Province. | -superior-green-tea.jpg "China Anhui YUE XI CUI LAN (GREEN ORCHID) Imperial Green Tea")
Code: 369 | |
One of the most famous teas of “Cloud and Mist”. Infusion of a body, complex and complete, floral, tippy spicy, delicious lasting taste. |
Code: 377 | |
Superior quality grade of traditional green tea. A leaf of very good quality, infusion of a fine taste. | 
Code: 383 | |
Excellent quality grade of well-known green tea from the famous Yellow Mountains – the Huang Shan in the Anhui Province. |
-superior-green-tea.jpg "China Anhui YUE XI CUI LAN (GREEN ORCHID) Imperial Green Tea")
Code: 384 | |
Excellent green tea of “Cloud and Mist” type from the En Shi area. Infusion of a fresh, body, well balanced, rich and smooth, flowery and spicy taste with light bittersweet finish. | 
Code: 386 | |
High quality grade of well-known green tea (placed in the "5 most famous chinese teas" list) from the famous Yellow Mountains – the Huang Shan in the Anhui Province. |
Code: 761 | |
Excellent grade of black smoky tea Lapsang Souchong from the famous Wuyi Mountains in the Fujian Province. A longer, high quality leaf with high ratio of golden tips. Infusion of a full body, rich taste. | -superior-green-tea.jpg "China Anhui YUE XI CUI LAN (GREEN ORCHID) Imperial Green Tea")
Code: 310 | |
An excellent green tea from the spring harvest called "Orchid Flower". The infusion is excellent, relatively full-bodied, balanced, herbaceous-sweet, delicately spicy with floral notes. |
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