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Darjeeling ff FTGFOP 1 PUTTABONG DJ 15/2024 |
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Code:
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Darjeeling ff FTGFOP 1 PUTTABONG DJ 22/2022 (CZ-BIO-004)
Type: Flowery
Excellent Darjeeling spring harvest (first flush) of first class quality.
Medium-long, whole, loosely twisted, needle-like rolled, darker green leaf with tips, herbal aroma.
The infusion has an excellent, relatively full and balanced, fresh, characteristically floral, spicy, pleasantly slightly bitter taste with a lighter fruit component and a lasting aftertaste.
Preparation tip: warm up the teapot, add tea filter with 7 – 9g of tea, pour 0.6l of boiling water, rinse repeatedly, let it steep for about 4 min to your taste. |
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Code: 101 | |
Výtečná darjeelingská jarní sklizeň z proslulé čajové zahrady. Nálev výtečné, plné, dobře vyvážené, komplexní, tipsově kořenné chuti s lehce květovými a ořechovými tóny. | Code: 102 | |
Superior, top grade Darjeeling spring first flush. High quality leaf with a high ratio of tips, large and long twisted shape. An infusion of a fresh, markedly sweet spicy taste with light fruity notes. | Code: 103 | |
Excellent, top grade Darjeeling Spring first flush. Rich, well balanced, mouthfilling, markedly floral spicy and pleasantly tippy taste, with light fruity flavours, delicious typical aftertaste. | Code: 104 | |
Top grade Darjeeling spring first flush. Tiny whole leaf of a greener type with a ratio of tips and fresh spicy fragrance. |
Code: 105 | |
Superior, top grade Darjeeling spring first flush. The fourth invoice/lot (DJ05) picked from the beginning of the spring season. | Code: 106 | |
Late Darjeeling spring crop of a very good quality from the transient period between the first and second crop. A tinier darker leaf with an exiguous ratio of tips. |
Code: 107 | |
Superior, top grade Darjeeling spring first flush. Infusion of sweet flowery taste with light grassy notes with long spicy aftertaste. | Code: 111 | |
Top grade of the Darjeeling Spring crop (first flush), picked in the famous garden. An infusion of an fresh, quite full, well balanced body, floral spicy and pleasantly tippy taste with a typical brisk aftertaste. |
Code: 112 | |
The toppest grade of the Darjeeling Spring crop (first flush), the fourth invoice (EX04) out of limited export line. | Code: 120 | |
Very good darjeeling spring crop (first flush) of top quality. Full and rich, balanced, complex, flowery spicy taste with fruity and tipsy tones. |
Code: 757 | |
Vynikající vysokohorský čaj z jarní sklizně, list prvotřídní kvality. Nálev plné, vyvážené, ovocně kořeněné chuti. | |
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