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Code: 216 | |
An excellent lightly fermented spring Taiwan Oolong from Zhu Shan region, made of the Jin Xuan cultivar (No.12). | 
Code: 220 | |
The spring crop of high quality with higher GABA. | .jpg "Formosa Zhu Shan KING ROSE JIN XUAN Oolong 50g")
Code: 236 | |
Excellent grade of the so-called “milky” Oolong of the green type. To highlight the natural milky taste, the milky aroma, tangible also in the dry leaf, is added during the processing. | 
Code: 239 | |
A quality Taiwan Oolong of the green type, convenient for daily sipping, named according to the cultivar it is made of. An infusion of a fresh, floral-greenish, pleasant taste. |
.jpg "Formosa Zhu Shan KING ROSE JIN XUAN Oolong 50g")
Code: 456 | |
Japanese tea speciality, green tea scented with sakura leaves. Infusion of a very delicious, full and smooth, surprisingly well balanced, slightly oily, fresh grassy herbaceous, harmonious flavours with fruity floral aromas of cherry and sour cherry. | 
Code: 500 | |
Oolong, orange blossoms, natural aroma. |
Code: 207 | |
High grade of spring crop Taiwan Oolong from Ali Shan mounatins, produce from Chin xin cultivar. Delicious, quite full body, yet fresh, light green taste with gently flowery tones, great aftertaste. | 
Code: 203 | |
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