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Code: 298 | |
High quality Chinese green tea. A superior quality leaf Mao Jian type, tiny, rather firmly twisted leaf. | Code: 305 | |
Quality grade of this traditional Chinese tea, harvested from semi-wild grown tea bushes, with an infusion taste reminiscent of excellent Yunnan teas. | Code: 308 | |
Good quality green tea from the spring crop , picked at the Lincang area. | Code: 314 | |
Excellent green tea from spring, coming from the Sichuan Province. An evenly rolled long leaf. Infusion of a floral – spicy, light tipsy taste, slightly astringent with tones of ripe fruits. |
Code: 353 | |
Atypical, very good, partly mechanically processed grade of yellow tea from the fabled Huo Mountains. Infusion of a nutty roasted taste. | Code: 372 | |
One of the most famous teas of “Cloud and Mist” grown on the Meng-Ting Mountain. Teas from this region are considered as the best from the Sichuan Province and the local Yun Wu is especially valued for its long sweet aftertaste. |
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