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Code: 351 | |
High quality variety of famous Sichuan green tea. Light green infusion of a delicious, bitter-sweet, slightly spicy, floral taste with peppery grassy tones. | 
Code: 352 | |
Excellent Chinese so-called “Buddha´s Tea” (Fo Cha) – green tea, coming from the sacred Buddhist Jiu Hua Mountain in the Anhui Province. | -superior-(raw-puerh).jpg "China Anhui Hou Keng TAI PING HOU KUI Imperial Green Tea")
Code: 356 | |
The top quality Chinese green tea from the early spring crop. Infusuion of floral-sweet, grassy taste with a pleasant, slightly nutty flavour. | -imperial-grade.jpg "China Anhui Hou Keng TAI PING HOU KUI Imperial Green Tea")
Code: 372 | |
One of the most famous teas of “Cloud and Mist” grown on the Meng-Ting Mountain. Teas from this region are considered as the best from the Sichuan Province and the local Yun Wu is especially valued for its long sweet aftertaste. |
Code: 377 | |
Superior quality grade of traditional green tea. A leaf of very good quality, infusion of a fine taste. | 
Code: 383 | |
Excellent quality grade of well-known green tea from the famous Yellow Mountains – the Huang Shan in the Anhui Province. |
-superior-green-tea.jpg "China Anhui Hou Keng TAI PING HOU KUI Imperial Green Tea")
Code: 384 | |
Excellent green tea of “Cloud and Mist” type from the En Shi area. Infusion of a fresh, body, well balanced, rich and smooth, flowery and spicy taste with light bittersweet finish. | -imperial-green-tea.jpg "China Anhui Hou Keng TAI PING HOU KUI Imperial Green Tea")
Code: 385 | |
Superb quality grade of green high-mountain tea from the early spring crop before the Qing Ming Jie Festival. A leaf of the first-rate quality, infusion of a slightly spicy, sweetish taste. |
-imperial-green-tea.jpg "China Anhui Hou Keng TAI PING HOU KUI Imperial Green Tea")
Code: 406 | |
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