Category: Japanese teaszelené

Basic grade of Japanese green tea. Light green infusion of a floral sweetish, mildly astringent, markedly grassy, brisk taste.

Very good middle grade quality of Sencha green tea. Slightly floral sweetish, a bit astringent, markedly grassy, brisk taste.

Velice povzbuzující zelený čaj, oblíbený pro své trávově bylinné aroma a lahodnou, nasládle květinovou chuť.

Velice povzbuzující zelený čaj, oblíbený pro své trávově bylinné aroma a lahodnou, nasládle květinovou chuť.

Basic quality grade of Japan Sencha tea.

Select grade of traditional Japanese green tea. Mildly astringent, distinctively grassy, brisk, harmonious taste with an ocean and forest aroma, characteristic for Japanese green teas.

Japanese tea speciality, green tea scented with sakura leaves. Infusion of a very delicious, full and smooth, surprisingly well balanced, slightly oily, fresh grassy herbaceous, harmonious flavours with fruity floral aromas of cherry and sour cherry.

High quality grade of Japanese leaf green tea, harvested in the Kirishima area made from single cultivar Yabukita.

Top quality grade of Japanese leaf green tea, harvested in the Kirishima area from single cultivar Asatsuyu.

Select high quality grade of traditional Japanese green tea. Infusion of a very delicious, smooth and a bit oily, slightly floral sweetish, mildly astringent, distinctively grassy, harmonious taste.

High quality grade of Japanese leaf green tea, harvested in the Kobayashi area made from single cultivar Okumidori.