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-op-sutton-special-black-tea.jpg "Java OP sup PASIR NANGKA")
Code: 135 | |
South-Indian black lowland tea of very good quality, infusion of a strong, distinctive taste. | 
Code: 140 | |
Very good quality grade of Assam leaf tea, infusion of a unique character. | 
Code: 169 | |
Exclusive Ceylon black tea, a leaf of top quality grade, infusion of a complex, distinctively honey-fruity and floral-sweet taste. | 
Code: 175 | |
Fine Ceylon black tea of a typical look as well as a taste character. |
Code: 191 | |
Lowland black tea of good quality, infusion of an interesting, distinctive taste. | 
Code: 201 | |
Blend of high-mountain teas convenient not only for preparation in a tea-urn/samovar. |
Code: 205 | |
Traditional “breakfast” blend of broken black teas, very popular for its body and distinctive taste. | 
Code: 206 | |
Blend of Assam teas especially convenient for preparation of very popular tea of the same name. |
Code: 249 | |
Very good midlla quality grade of Keemun black tea. An evenly rolled tiny leaf with light sweet caramel aroma. | |
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