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Code: 321 | |
Japanese basic grade green tea, convenient for daily drinking for its low ratio of theine. | (deep-roasted)-(cz-bio-002).jpg)
Code: 322 | |
Japanese speciality made by roasting Bancha or Sencha green tea, traditionally served with meal.  CZ-BIO-004 | 
Code: 323 | |
Japanese green tea, mixed with roasted rice. Traditional tea recipe. CZ-BIO-004 | .jpg)
Code: 324 | |
Japanese speciality made by roasting Bancha or Sencha green tea, traditionally served with meal. CZ-BIO-004 |
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Code: 325 | |
Basic quality grade of Japan Sencha tea. | .jpg)
Code: 326 | |
Very good quality grade of this traditional Japanese green tea. A first-rate, dark green, glossy tiny leaf with ratio of broken leaves. Infusion of a delicious, slightly floral, mildly astringent, markedly grassy, brisk, harmonious taste. |
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Code: 327 | |
Very good middle grade quality of Sencha green tea. Slightly floral sweetish, a bit astringent, markedly grassy, brisk taste. | -(cz-bio-002).jpg)
Code: 328 | |
Exkluzivní a zcela mimořádná třída čaje Gyokuro, čaj lahodné, plné, neobyčejně bohaté a komplexní chuti. CZ-BIO-004 |
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Code: 329 | |
High quality grade of Japanese leaf green tea, harvested from shaded plantation, processed with maximum care. From the Hyuga area, blend of Okumidori and Yabukita cultivars. | (cz-bio-004).jpg)
Code: 330 | |
Famous Japanese green tea made from leaf-stalks, very good quality, taste between the good grades of Bancha and Sencha tea. CZ-BIO-004 |
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Code: 332 | |
A selected quality grade of polupar green tea. Leaf-stalks gathered during the sorting of whole leaves for Sencha and Gyokuro teas with a notable proportion of the green leaves. | -(cz-bio-004).jpg)
Code: 333 | |
Japonský zelený čaj zpracovaný "čínskou metodou", list excelentní kvality, nálev výtečné, charakteristicky ořechové chuti. |
Code: 334 | |
Japanese basic grade green tea from less prized crops, produced of bigger leaves from lower branches of tea plants. | (cz-bio-002).jpg)
Code: 335 | |
Select grade of traditional Japanese green tea. Mildly astringent, distinctively grassy, brisk, harmonious taste with an ocean and forest aroma, characteristic for Japanese green teas. CZ-BIO-004 |
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Code: 336 | |
Select high quality grade of traditional Japanese green tea. Infusion of a very delicious, smooth and a bit oily, slightly floral sweetish, mildly astringent, distinctively grassy, harmonious taste. CZ-BIO-004 | .jpg)
Code: 337 | |
Basic grade of Japanese green tea. Light green infusion of a floral sweetish, mildly astringent, markedly grassy, brisk taste. |
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