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Code: 135 | |
South-Indian black lowland tea of very good quality, infusion of a strong, distinctive taste. | Code: 196 | |
Fine black tea of a ceylon type. Slightly earthy sweetish, well balanced, surprisingly good taste. | Code: 197 | |
Good quality grade of black Turkish broken leaf tea from the Rize region. Infusion of bright red colour and a full and strong taste. | Code: 198 | |
Standard quality grade of black broken Turkish tea from the Rize region. Infusion of a strong and full taste. |
Code: 201 | |
Blend of high-mountain teas convenient not only for preparation in a tea-urn/samovar. | Code: 205 | |
Traditional “breakfast” blend of broken black teas, very popular for its body and distinctive taste. |
Code: 206 | |
Blend of Assam teas especially convenient for preparation of very popular tea of the same name. | Code: 249 | |
Very good midlla quality grade of Keemun black tea. An evenly rolled tiny leaf with light sweet caramel aroma. |
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