| Code: 9999 900100 Dlouhý, volněji zkroucený celistvý list, směs světle a tmavě zelených listů s podílem tipsů. Nálev vynikající, poměrně plné, svěží, nasládle kořeněné
chuti s lehce ovocnými tóny, příjemným dozvukem. | |
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| Code: 9999 900101 Dlouhý, volněji zkroucený celistvý list, směs světle a tmavě zelených listů s podílem tipsů. Nálev vynikající, poměrně plné, svěží, nasládle kořeněné
chuti s lehce ovocnými tóny, příjemným dozvukem. | |
| Code: 101 Výtečná darjeelingská jarní sklizeň z proslulé čajové zahrady. Nálev výtečné, plné, dobře vyvážené, komplexní, tipsově kořenné chuti s lehce květovými a ořechovými tóny. | |
| Code: 102 Superior, top grade Darjeeling spring first flush. High quality leaf with a high ratio of tips, large and long twisted shape. An infusion of a fresh, markedly sweet spicy taste with light fruity notes. | |
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| Code: 103 Excellent, top grade Darjeeling Spring first flush. Rich, well balanced, mouthfilling, markedly floral spicy and pleasantly tippy taste, with light fruity flavours, delicious typical aftertaste. | |
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| Code: 104 Top grade Darjeeling spring first flush. Tiny whole leaf of a greener type with a ratio of tips and fresh spicy fragrance. | |
| Code: 105 Superior, top grade Darjeeling spring first flush. The fourth invoice/lot (DJ05) picked from the beginning of the spring season. | |
| Code: 106 Late Darjeeling spring crop of a very good quality from the transient period between the first and second crop. A tinier darker leaf with an exiguous ratio of tips. | |
| Code: 107 Superior, top grade Darjeeling spring first flush. Infusion of sweet flowery taste with light grassy notes with long spicy aftertaste. | |
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| Code: 108 A green Darjeeling tea of excellent quality coming from the spring crops, a delicious grassy floral taste. | |
| Code: 111 Top grade of the Darjeeling Spring crop (first flush), picked in the famous garden. An infusion of an fresh, quite full, well balanced body, floral spicy and pleasantly tippy taste with a typical brisk aftertaste. | |
| Code: 112 The toppest grade of the Darjeeling Spring crop (first flush), the fourth invoice (EX04) out of limited export line. | |
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| Code: 117 Excellent darjeeling spring crop (first flush), first class quality. A lightly fermented, tiny whole leaf with a ratio of tips. | |
| Code: 118 Excellent Darjeeling spring harvest (first flush) of first class quality. Fresh yet full, rich well balanced, mouthfilling, floral and spicy taste, with herbal tippy flavours, delicious aftertaste. | |
| Code: 120 Very good darjeeling spring crop (first flush) of top quality. Full and rich, balanced, complex, flowery spicy taste with fruity and tipsy tones. | |
| Code: 122 Availability: Out of stock, estimated arrival November 2024 A traditional and highly favoured blend of high-mountain Darjeeling teas. | |
| Code: 123 Availability: Out of stock, estimated arrival 1st half of December 2024 Very good Darjeeling summer crop - second flush of high quality. Infusion floral and fruity, lightly spicy tippy taste with darker nutty flavour. | |
